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Jefferson Tap And Grille And The Loft

April 17, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: HAND WASHING FACILITIES FOR EMPLOYEES IN POOR REPAIR. THE HAND SINK AT THE FIRST FLOOR BAR IS CLOGGED AND UNABLE TO PROPERLY DRAIN WASTE WATER. ALSO, NOTED PIPES UNDERNEATH DISCONNECTED. MUST REPAIR TO ALLOW FOR PROPER WASTE WATER DISPOSAL. CRITICAL CITATION ISSUED 7-38-030
    code 11Priority
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: PROPERLY STORE IN USE WASH CLOTHS IN A SANITIZING SOLUTION AS REQUIRED. ALSO CHANGE SOILED WASH CLOTHS AS NEEDED.
    code 43
  • Food Handler Requirements Met
    Inspector note: MUST PRIOVIDE IDPH FOOD HANDLER CERTIFICATES FOR EMPLOYEES AS REQUIRED.
    code 45

What changed since the previous inspection?

Compared with Pass on September 4, 2014: 3 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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