Cooked?✕
Jersey Mike's Subs
April 26, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings16
- critical findings4
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER ON SITE DURING THE INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED OR CERTIFICATE POSTED ON THE PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO WRITTEN EMPLOYEE HEALTH POLICIES ON SITE FOR AND VERIFIED ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: NOTED ALL BULK FOOD CONTAINERS INSIDE REAR PREP STORAGE CABINETS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO CURRENT, RECENT PEST CONTROL SERVICE REPORT ON-SITE OR AVAILABLE FOR REVIEW. MUST PROVIDE A RECENT 2021 PEST CONTROL SERVICE REPORT. PRIORITY FOUNDATION VIOLATION.
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Personal CleanlinessInspector note: OBSERVED AND EMPLOYEE COOKING FOODS AT THE FLAT TOP GRILL WEARING A RED TEE-SHIRT THAT WAS EXTREMELY SOILED TO A BLACKENED COLOR. ALSO OBSERVED OTHER EMPLOYEES WITH EXTREMELY SOILED BLACK APRONS AND OBSERVED AT THE SHIFT CHANGE THOSE EMPLOYEES RETURNED THEIR SOILED APRONS TO HANG ALONG WITH OTHER APRONS AND TEE SHIRTS IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE CLEAN UNIFORMS FOR ALL EMPLOYEES.
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In-Use Utensils: Properly StoredInspector note: OBSERVED A SCOOP INSIDE THE TUNA SALAD CONTAINER IN THE DRAWER COOLER WITH THE HANDLE INSIDE THE TUNA. MUST PROVIDE AN ADEQUATE SCOOP LARGE ENOUGH NOT TO FALL INSIDE THE FOOD OR PROPERLY STORE OUTSIDE OF THE CONTAINER.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: ALL STORED BOXED ITEMS THROUGHOUT THE REAR PREP/DRY STORAGE MUST BE ELEVATED FROM THE FLOORS.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO QUATERNARY CHEMICAL TEST STRIPS ON SITE TO MONITOR SANITIZING LEVELS AT THE THREE COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: NOTED EXTREMELY DIRTY UTILITY SERVICE SINK. MUST CLEAN AND MAINTAIN. • NOTED DIRTY PLASTIC ICE SHOOT AT THE SODA DISPENSING SYSTEM. MUST CLEAN AND MAINTAIN.----NOTED RUSTY SHELVING BRACKETS INSIDE THE DELI MEAT DISPLAY COOLER. MUST REMOVE ALL RUST.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 3-COMPARTMENT SINK FAR LEFT COMPARTMENT STOPPER NOT WORKING. MUST PROVIDE WORKING STOPPER FOR ALL COMPARTMENTS AT THE 3-COMPARTMENT SINK.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED SOILED MOP HEADS BEING STORED NEAR THE UTILITY SERVICE SINK DIRECTLY ON THE FLOOR. INSTRUCTED TO PROPERLY STORE ALL MAINTENANCE TOOLS AND INVERT SOILED MOPS. • ALL UNNECESSARY STORED ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED FROM THE PREMISES SUCH AS PILES OF WATER DAMAGED CARDBOARD ETC. ALL OTHER ITEMS MUST BE STORED ELEVATED AND ORGANIZED TO PREVENT PEST HARBORING.
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All Food Employees Have Food Handler TrainingInspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR REVIEW FOR ALL EMPLOYEES. MUST PROVIDE.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE ON SITE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST PROVIDE FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
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Summary Report Displayed And Visible To The PublicInspector note: NO SUMMARY REPORT POSTED ON THE PREMISES VISIBLE TO THE PUBLIC FROM REPORT #2362309 ON 2-13-20. INSTRUCTED TO POST TODAY'S SUMMARY REPORT. PRIORITY FOUNDATION VIOLATION.
What changed since the previous inspection?
Compared with Pass on February 13, 2020: 15 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.