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Jersey Mike's
July 21, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings2
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO CITY OF CHICAGO FOOD SANITATION CERTIFIED FOOD MANAGER ON THE PREMISES AT THE TIME OF INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS (TURKEY, HAM & SALAMI) ARE BEING HANDLED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO FOOD SANITATION MANAGER WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED. SERIOUS VIOLATION 7-38-012
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED THE PLUMBING UNDER THE 3 COMPARTMENT SINK LEFT BASIN LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN PLUMBING.
What changed since the previous inspection?
Compared with Pass on April 11, 2014: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.