Jesse's Mexican Grill

February 9, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL READY TO EAT FOODS INSIDE THE WALK-IN COOLER MUST BE LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR FOR FOOD CONTAINERS. MUST REPLACE. MUST REMOVE PEELING PLASTIC PROTECTING LINER ON METAL ICE MACHINE. MUST BE A SMOOTH AND CLEANABLE SURFACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR OF ALL COOKS LINE EQUIPMENT WITH GREASE AND ENCRUSTED FOOD DEBRIS. DIRTY METAL FOOD CART WITH GREASE. MUST CLEAN AND MAINTAIN ALL. FOOD ENCRUSTED TABLE TOP CAN OPENER AND FOOD PROCESSOR. MUST CLEAN BOTH AFTER EACH USE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS WITH DIRT AND DEBRIS UNDER THE HIGH CHAIR STORAGE IN DINING ROOM. CRACKED/DAMAGED FLOOR BASEBOARD TILE UNDER THE KITCHEN EXPOSED HAND SINK. MUST REPLACE. DIRTY FLOORS UNDER AND BEHIND KITCHEN WOODEN PREP TABLE AND METAL RACK SHELVING NEXT TO TABLE. MUST NOT USE CARD BOARD AS MATTING FOR FLOORS ON THE COOKS LINE.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: DIRTY/STAINED LIGHT SHIELD ABOVE THE PREP TABLE IN KITCHEN. MUST CLEAN
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ALL BOXED ITEMS STORED NEXT TO THE BOX FREEZER IN FRONT HALLWAY MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE. EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IE: BACK PACKS IN THE FOOD PREP AREA.
    code 41

What changed since the previous inspection?

Compared with Fail on February 1, 2018: 6 findings recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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