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Jet Star Food Mart
June 16, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings11
- critical findings3
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NO SOAP FOR HANDWASHING AT REAR PREP SINK. INSTRUCTED TO HAVE HANDS SINKS PROPERLY STOCKED AT ALL TIMES. MANAGER ADDED SOAP TO SINK DURNING INSPECTION. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: UPON ENTERING FACILITY OBSERVED HOT HOLDING OF TCS FOOD PRODUCTS IN STEAM HOLDING UNIT. NO PERSON ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE. CERTIFICATE POSTED HOWEVER IT DOES NOT BELONG TO THE PERSON ON SITE. INSTRUCTED MANAGER ON SITE THAT WHEN HOLDING, PREPARING OR SERVING TCS FOOD PRODUCTS A CERTIFICATE HOLDER MUST BE ON SITE. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
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hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: FOUND GROUND BEEF IN STEAM TABLE AT 111 DEGREES. INSTRUCTED MANAGER ON SITE ALL HOT HOLDING FOOD ITEMS SHOUD BE AT PROPER TEMPERATURE. FOOD PRODUCT HAS BEEN DISCARDED AT THIS TIME. TOTAL VALUE $35.00 6 POUNDS PRIORITY VIOLATION 7-38-005 CITATION ISSUED
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED APPROX 10-20 RAT DROPPINGS IN CORNERS AND UNDER 3 COMPARTMENT SINK. OBSERVED SERVERAL SMALL FLIES IN FRONT SERVING AREA 10-12 AND 10-18 SMALL FLIES IN REAR PREP AREA. INSTRUCTED MANAGER TO CONTACT PEST CONTROL FOR SERVICE AND CORRECT ALL RODENT DEVICES. INSTRUCTED TO CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: CAN OPENER IN NEED OF CLEANING TO REMOVE ALL CHEESE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO CHEMICAL TEST STRIPS ON SITE TO ACCURATELY MEASURE SANITIZER WHEN WASHING, RINSING AND SANITIZING MULTI USE UTENSILS. INSTRUCTED TO OBTAIN CHEMICAL TEST STRIPS AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: ALL SHELVES IN FRONT SERVING AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF DEBRIS, PAPER AND OTHER ITEMS. INSTRUCTED TO CLEAN AND MAINTAIN. • INSTRUCTED TO HAVE ALL CHIP RACKS CLEANED AND ALL CARDBOARD HOLDERS REPLACED. CORRECT AND MAINTAIN.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NO GARBAGE CAN WITH LID IN WASHROOM INSTRUCTED TO INSTALL AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS, WALLS AND CEILING IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.
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All Food Employees Have Food Handler TrainingInspector note: ALL FOOD HANDLERS WHO DO NOT HOLD CITY OF CHICAGO SANITATION CERTIFICATE MUST HOLD FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 15, 2022: 8 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.