✕
Jet Star Foods
December 22, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings7
- critical findings1
Failed findings
-
Previous Serious Violation Corrected, 7-42-090criticalInspector note: PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM REPORT#1386603 12/11/15#18-STILL FINDING EVIDENCE OF APPX. 40 OR MORE RODENT DROPPINGS ON FLOOR UNDER DISPLAY UNIT MIXED IN WITH DIRT NEAR PACKAGED NOODLES,UNDER CRATES OF JUICE ON LANDING NEAR BASEMENT,ON FLOOR AT SERVICE COUNTER,ON SHELF NEXT TO WASHING POWDER AND LIGHTER FLUID.FRONT DOOR NOT RODENT PROOFED ALONG BOTTOM.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/22/15.#29-STILL FINDING #34-DETAIL CLEAN FLOORS UNDER ALL SHELVING UNITS ON SALES FLOOR.ALSO REPAIR ALL BROKEN FLOOR TILES THROUGHOUT PREMISES.#35-MUST REPLACE ALL STAINED CEILING TILES ABOVE SALES FLOOR.#41-MUST REMOVE CLUTTER IN BASEMENT STORE ALL ITEMS 6 INCHES OFF THE FLOOR.MUST REPAIR AND MAINTAIN.(CRITICAL 7-42-090)
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REMOVE BOXES USED FOR GARBAGE AND PROVIDE GARBAGE CANS.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN DUST BUILD UP FROM ALL DISPLAY SHELVES AND RACKS,PREP TABLE,CUTTING BOARDS,MICROWAVE.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST REPAIR BROKEN CONCRETE FLOOR IN BASEMENT.MUST CLEAN FLOOR IN BASEMENT.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILING.MUST REPLACE MISSING CEILING TILES.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: MUST WELD MIDDLE SINK BASIN THAT IS IN POOR REPAIR.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER FROM IN BETWEEN EQUIPMENT AND ALONG WALLS THROUGHOUT PREMISES AND NEAR OUTSIDE BASEMENT DOOR.
What changed since the previous inspection?
Compared with Fail on December 11, 2015: 1 finding appeared for the first time. 6 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Grand Boulevard
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.