Ziad Certified Foods is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on May 19, 2020. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on May 19, 2020, in plain English, with the city's own wording underneath.
Ziad Certified Foods has 2 inspections on record going back to May 11, 2010.
| date | result | score |
|---|---|---|
| May 19, 2020 | Pass w/ Conditions | |
| May 11, 2010 | Pass |
Grand Boulevard runs 36% clean across 265 tracked restaurants β 95 clean, 24 mid, 144 cooked.
Against the 265 spots Cooked tracks in Grand Boulevard, this one comes out cleaner than 59% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 19, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.