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Ziad Certified Foods

May 19, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO PROCEDURES NOR A CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE A PROCEDURE AND A CLEAN UP KIT FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: THE REAR ICE CREAM FREEZER WITH THICK ICE BUILD UP. INSTRUCTED TO REMOVE ICE AND CLEAN FREEZER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE CEILING IN THE REAR IS DAMAGED. INSTRUCTED TO FIX AND MAINTAIN THE CEILING. • FOUND THE FLOORS IN THE REAR BY THE EXIT DOOR WITH CARDBOARD BOXES ON THEM AND THE FLOORS IN THE CORNERS WITH DIRT AND DEBRIS. INSTRUCTED TO REMOVE THE CARDBOARD BOXES, CLEAN AND MAINTAIN FLOORS. • MOP STORED IN THE BUCKET. INSTRUCTED TO STORE HANGING UP WHEN NOT IN USE TO PROPERLY AIR DRY. MAINTAIN SAME.
    code 55

What changed since the previous inspection?

Compared with Pass on May 11, 2010: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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