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Jewel Food Store #0901

September 2, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: IN THE PRODUCE PRODUCTION AREA FOUND A TWO 2DR REFRIGERATORNOT MAINTAINING PROPER TEMPERATURE. ABOVE UNIT FOUND AT 46F WITHOUT ANY POTENTIALLY HAZARDOUS FOODS INSIDE.TAGGED UNIT AT THIS TIME. CRITICAL VIOLATION. NO CITATION ISSUED.
code 2Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: FOUND TWO DISH MACHINES WITH A TAG STATING "OUT OF ORDER DO NOT USE". FOUND UNITS DRY AND NOT IN USE.TAGGED DISH MACHINES AT THIS TIME. FACILITY HAS 3-COMP SINKS IN ORDER TO PROPERLY WASH, RINSE AND SANITIZE. CRITICAL VIOLATION NO CITATION ISSUED.
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR LOOSE EXPOSED HAND WASHING SINK INSIDE THE MEAT PREP AREA SO AS TO BE TIGHT FITTING TO THE WALL. MUST REPAIR BOTH SETS OF PRODUCE COOLER SWINGING DOORS SO AS TO PROPERLY CLOSE AT ALL TIMES. MUST REPLACE BROKEN/MISSING GASKETS AT ABOVE STATED DOOR. MUST REPAIR LOOSE/BROKEN DOOR GASKETS AT THE REACH-IN BEER COOLERS(DOOR #1 AND #3 FROM THE LEFT HAND SIDE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE ICE MACHINE LOCATED IN THE PRODUCE PRODUCTION AREA. FOUND GRAYISH BUILD-UP AT INNER PANEL. MUST CLEAN EXPOSED HAND SINK IN THE PREPARED FOODS AREA TO REMOVE GRIME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN, SANITIZE AND MAINTAIN FLOORS DRY ALL TIMES AT THE PREPARED FOODS AREA AND THE PRODUCE PRODUCTION AREA/JUICING AREA TO REMOVE FOOD DEBRI AND GRIME AT ALL FLOOR CORNERS. MUST CLEAN THE FLOOR INSIDE THE BEE/LIQUOR REACH-IN COOLER TO REMOVE BROKEN GLASS AND OTHER DEBRI.
code 34

What changed since the previous inspection?

Compared with Pass on January 16, 2015: 5 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.