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Jewel Food Store #2602

November 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CARDBOARD LINERS IN DAIRY COOLER SHELVING. INSTRUCTED MANAGEMENT TO REMOVE LINERS AND THAT ONLY SMOOTH EASILY CLEANABLE SURFACES MAY BE USED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF WALK IN FREEZER ICEING. INSTUCTED MANAGEMENT TO CORRECT PROBLEM.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING AT MEAT HOLDING COOLER,FLOORS GREASY BEHIND AND UNDER FRYERS WHICH NEED CLEANING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED OPENING AT WALL AT MEAT HOLDING ROOM.INSTRUCTED TO REPAIR TO PREVENT THE ENTRY OF PESTS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHIELD HANGING IN DELI COOLER.INSTUCTED MANAGEMENT TO PROPERLY AFFIX.MANAGEMENT PROMPTLY COMPLIED.
code 36

What changed since the previous inspection?

Compared with Pass on May 3, 2016: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.