Cooked?
Burger King #10345
- resultPass
- critical violations0
- last inspectedJune 26, 2014
- address3141 S Ashland Ave, Chicago 60608
Is Burger King #10345 clean?
Burger King #10345 is currently Pass from Chicago Department of Public Health, from an inspection on June 26, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Burger King #10345?
These are the violations recorded at the most recent inspection on June 26, 2014, in plain English, with the city's own wording underneath.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CEILING VENTS HAS BUILD OF DUST , THUR-OUT PREMISES. MUST DETAIL CLEAN VENTS.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CEILING VENTS HAS BUILD OF DUST , THUR-OUT PREMISES. MUST DETAIL CLEAN VENTS.
When was Burger King #10345 last inspected?
Burger King #10345 has 8 inspections on record going back to June 25, 2010.
| date | result | score |
|---|---|---|
| February 24, 2015 | closed by the city | |
| June 26, 2014 | Pass | |
| November 20, 2013 | Pass | |
| July 12, 2013 | Pass | |
| October 14, 2011 | Pass | |
| December 6, 2010 | Pass | |
| August 12, 2010 | Pass | |
| June 25, 2010 | Pass |
Burger King #10345 vs Mckinley Park
Mckinley Park runs 68% clean across 229 tracked restaurants — 154 clean, 39 mid, 35 cooked.
Against the 229 spots Cooked tracks in Mckinley Park, this one comes out cleaner than 34% of them.
Other spots in Mckinley Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 26, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.