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Jewel Food Store #3368

April 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings3
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH HEAVY EQUIPMENT ESPECIALLY AROUND DEEP FRYER,FLOORS INSIDE WALK IN FREEZER AND FLOORS AT THE UTILITY SINK ROOM OF BASEMENT FOOD PREP AREA. ALSO INSTRUCTED TO CLEAN FLOORS DRAIN BY THE BASEMENT BAKERY PREP AREA.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED SLOW DRAIN AT THE HAND WASH SINK AT THE FOOD PREP AREA (FIRST FLOOR). ALSO NOTED LEAKING FAUCET AT SAME. INSTRUCTED TO REPAIR AND MAINTAIN.....NOTED DUST ACCUMULATION ON FANS INSIDE DAIRY WALK IN COOLER,VENTS ALONG SHELVES OF THE DISPLAY COOLERS. INSTRUCTED TO CLEAN AND MAINTAIN
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NOTED NON WORKING THERMOMETERS AT THE DELI DISPLAY PREP COOLERS. INSTRUCTED TO PROVIDE WORKING THERMOMETERS AT THE COOLERS FOR BETTER TEMPERATURE MONITORING.
code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 14, 2014: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.