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Jewel Food Store #3368
May 1, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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no certified food manager on dutycriticalOfficial wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In PlaceInspector note: OBSERVED ONE CONTAINER OF RAW CLAMS WITHOUT TAG ATTACHED TO THE CONTAINER ON DISPLAY COOLER. CITATION ISSUED CRITICAL 7-38-005(B). INSTRUCTED MANAGER THAT ALL RAW SHELLFISH MUST HAVE A TAG ATTACHED TO THE CONTAINER DURING STORAGE/DISPLAY INSIDE THE DISPLAY COOLER AND TAG MUST BE SAVED FOR THE NEXT 90 DAYS AFTER ALL THE SHELLFISH HAS BEEN CONSUMED. MANAGER DISCARDED THE SAID PRODUCT WORTH $13.20 TOTAL 3 LBS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND SANITIZE BOTH ICE MACHINE INTERIOR PANEL IN THE SHELLFISH/MEAT AREA AND MAINTAIN. CLEAN AND MAINTAIN THE STAINED SOLID LIGHT SHIELD IN THE MEAT WALK IN COOLER AND MEAT WRAPPING COOLER AND MAINTAIN. CLEAN INSIDE THE CABINET UNDER THE EXPOSED HAND SINK IN THE EMPLOYEE'S LUNCH ROOM AND MAINTAIN. CLEAN AND MAINTAIN THE OPEN AIR DRAIN OF THE DAIRY REACH IN COOLER AND THE FROZEN ICE CREAM REACH IN COOLER .
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN IN DETAIL THE FLOOR THRU-OUT BASEMENT ALONG THE WALL BASE ALL CORNER, AND FLOOR INSIDE ALL WALK IN COOLERS AND WALK IN FREEZERS AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: VENT COVER IN BOTH MEN AND WOMEN EMPLOYEE'S WASHROOM IN THE BASEMENT WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 2, 2014: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.