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Jewel Food Store #3442

June 29, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST INSTALL A SPLASH GUARD ON THE EXPOSED HAND SINK BY THE CHEF KITCHEN,(ONE OF THE TWO EXPOSED SINK).MUST PROVIDE THE DRAIN COVER FOR THE 2 COMPT SINK AND ON ONE OF THE SINK OF THE 3 COMPT SINK IN THE MEAT DEPT.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR ALONG THE WALL BASE ALL CORNERS IN THE BAKERY DEPT, CHEF KITCHEN,BEHIND THE COCA COLA VENDING MACHINE 2ND FLOOR, AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING VENT/EXHAUST COVER IN THE MEAT DEPT RUSTY. INSTRUCTED TO REMOVE RUST OR REPLACE. VENT COVER IN THE COLD HOLDING FOR MEAT WITH DUST BUILT UP. MUST CLEAN IN DETAIL AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKING ON THE FAUCET NECK CONNECTOR OF THE 3 COMPT SINK IN THE CHEF KITCHEN AND MEAT DEPT. INSTRUCTED TO REPAIR TO STOP THE LEAK.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.