✓!

Jewel Food Store #3455

June 21, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD NOT PROTECTED DURING STORAGE. FOUND TWO HOUSE HOUSE FLIES INSIDE THE DONUTS CASE, 114 EACH DONUTS INSIDE THE SAID CASE. DONUT DISCARDED AND DENATURED.CASE NOT COMPLETELY ENCLOSED,1/2" TO 1" GAP AT DOORS OF THE UNIT.INSECT PROOF DOORS.MUST BE TIGHT FITTED TO FRAME.TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE. SERIOUS VIOLATION:7-38-005(A)
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BROKEN FILTER ABOVE THE CONVECTION OVEN AT DELI AREA.REPLACE FILTER BROKEN FILTER ABOVE THE CONVECTION OVEN AT DELI AREA.REPLACE FILTER.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OPEN AREA BETWEEN WALL AND FLOOR, ALSO MISSING COVING AT WALK-IN COOLER BEHIND THE MEAT REPACKING AREA. DRY STORAGE INSIDE THE REPACK WALK-IN COOLER WITH STANDING WATER AND DEBRIS,INSTRUCTED TO KEEP FLOOR DRY AND CLEAN. ELEVATE ITEMS 6" OFF THE FLOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OPENINGS ON CEILING TILES AND AROUND PIPES,AT BAKERY,DELI DEPARTMENT,SEAL AND MAINTAIN.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REORGANIZE REAR STORAGE.ELEVATE DELIVERY 6"OFF THE FLOOR
    code 41

What changed since the previous inspection?

Compared with Pass on April 2, 2018: 2 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up