Jewel Food Store #3455

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: FOUND HIGH-TEMPERATURE TRAY MACHINE NOT MAINTAINED, FINAL RINSE TEMPERATURE AT 160 F. INSTRUCTED MANAGER HIGH-TEMPERATURE TRAY MACHINE MUST REACH FINAL RINSE WATER TEMPERATURE AROUND 180 F . MUST TEMPORARILY WASH, RINSE AND SANITIZE ALL MULTI-USE UTENSILS AT BAKERY IN 3-COMPARTMENT SINK. PRIORITY VIOLATION 7-38-025.
  code 16
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREAS CEILING TILES AROUND VENTILATION COVERS. MUST CLEAN AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass on January 20, 2021: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.