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Jewel Food Store #3470

January 8, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED INADEQUATE HOT WATER TEMPERATURES AT THE FOLLOWING HAND WASHING SINKS: PRODUCE PREP HAND WASHING SINK FOUND WITH A MAXIMUM HOT WATER TEMPERATURE OF 85.3F. BOTH CUSTOMER MEN'S AND LADIES WASHROOM HAND WASHING SINKS FOUND WITH A MAXIMUM TEMPERATURE OF 68F AND BOTH WITH EXTREMELY LOW WATER PRESSURE. INSTRUCTED TO PROVIDE HOT WATER AT A MINIMUM OF 100F AT ALL HAND WASHING SINKS. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
code 10Priority
Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: NO SHELLFISH IDENTIFICATION TAGS FOR ALL FRESH OYSTERS AND MUSSELS FOR THE YEAR OF 2019. THREE TAGS ONLY ON SITE FOR OYSTERS FROM MARCH OF 2019. ALL OTHER TAGS ON SITE FROM 2018. INSTRUCTED ALL SHELLFISH TAGS MUST BE RETAINED FOR A MINIMUM OF 90 DAYS. INSTRUCTED TO HOLD TAGS ON SITE FOR THE OYSTERS AND MUSSELS ON SITE AT THIS TIME AND ALL OTHER FUTURE PURCHASES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
code 14Priority
food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED 5 LBS READY TO EAT TWICE BAKED POTATOES BEING STORED INSIDE THE RAW MEAT DISPLAY COOLER, UNCOVERED IN AN OPEN CONTAINER DIRECTLY NEXT TO AND UNDER OPEN, UNCOVERED CONTAINERS OF RAW BEEF AND RAW PORK. INSTRUCTED ALL READY TO EAT FOODS MUST BE STORED COMPLETELY SEPARATED FROM RAW ANIMAL ORIGIN MEATS. ALL POTATOES DISCARDED. ESTIMATED VALUE AT $37.50. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
code 15
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: MUST PROVIDE IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS FOR THE HIGH TEMPERATURE DISH WASHING MACHINE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS IN THE BAKERY FREEZER AND LARGE GROCERY FREEZER WITH EXCESSIVE DEBRIS. EXCESSIVE ICE BUILD-UP ON THE WALL AND FLOOR INSIDE THE GROCERY FREEZER. MUST CLEAN ALL FLOORS, REMOVE ALL BUILD-UP ICE AND MAINTAIN.
code 55
Summary Report Displayed And Visible To The Public

Inspector note: NOTED THE SUMMARY REPORT FROM #2268973 ON 3-6-19 WAS NOT POSTED VISIBLE IN PLAIN VIEW OF THE ESTABLISHMENTS CUSTOMERS. SUMMARY WAS BLOCKED/COVERED BY OTHER POSTED PAPERS. INSTRUCTED THE SUMMARY REPORT MUST BE POSTED TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 6, 2019: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.