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Jewel Food Store #4043
May 7, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3-302.12 OBSERVED NO LABELS CONTAINING INGREDIENTS AND BUSINESS NAME AND ADDRESS FOR PREPACKAGED FRUIT. INSTRUCTED TO PROVIDE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-202.15 OBSERVED FRONT ENTRANCE DOORS WITH A ONE INCH GAP IN BETWEEN THE DOORS. INSTRUCTED TO MAKE FRONT ENTRANCE DOORS TIGHT FITTING.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11(C) OBSERVED ACCUMULATED FOOD DEBRIS INSIDE OF GARBAGE CANS IN THE RAW MEAT PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5-205.15 OBSERVED 2 OUT OF 3 HAND WASHING SINKS NOT PROPERLY WORKING IN THE EMPLOYEE'S MEN'S TOILET ROOM. INSTRUCTED TO REPAIR.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: 5-501.17 OBSERVED A COVERED RECEPTACLE IS NEEDED IN THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-201.11 OBSERVED WALL IN POOR REPAIR IN THE FAR LEFT TOILET STALL LOCATED IN THE WOMEN'S TOILET ROOM. OBSERVED BROKEN AND STAINED CEILING TILES IN VARIOUS AREAS OF THE DRY STORAGE AREA AND IN THE FOOD PREP AREAS. INSTRUCTED TO REPAIR SO THAT ALL SURFACES ARE SMOOTH AND EASILY CLEANABLE. • 6-501.114 OBSERVED ITEMS STORED ON THE FLOOR LOCATED IN THE BASEMENT STORAGE AREA. INSTRUCTED TO ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND AND REMOVE UNNECESSARY CLUTTER. • 6-501.12 OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS ON THE FLOORS LOCATED UNDER AND BEHIND SHELVING IN THE REAR DRY STORAGE AREA, UNDER 3 COMPARTMENT SINK AND UNDER EQUIPMENT IN THE FOOD PREP AREAS AND IN THE BASEMENT STORAGE AREA. OBSERVED STANDING WATER UNDER THE FRYERS IN THE PREPARED FOODS PREP AREA AND IN THE MEAT CUTTING WALK IN COOLER. OBSERVED ACCUMULATED DUST DEBRIS ON THE CEILING IN FOOD PREP AREAS. INSTRUCTED TO CLEAN AND REMOVE ALL STANDING WATER.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13 OBSERVED PROOF OF FOOD HANDLERS TRAINING NOT AVAILABLE FOR INSPECTOR'S REVIEW. INSTRUCTED TO MEET REQUIREMENT.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 8, 2021: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.