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Jewel Food Store

July 13, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND NO HAND SOAP AT THE EXPOSED HAND SINK IN THE PRODUCE PREP AREA; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES FOR ALL EMPLOYEES AS REQUIRED; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A); NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO CLEAN UP PROCEDURE ON PREMISES FOR EMPLOYEES; MUST PROVIDE A CLEAN UP PROCEDURE FOR EMPLOYEES FOR VOMIT AND DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005; NO CITATION ISSUED.
code 5Priority
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE FOLLOWING EQUIPMENT IN NEED OF CLEANING; ROLLING STORAGE RACKS IN THE BAKERY AREA NEED CLEANING TO REMOVE BUILD UP, SHELVES INSIDE OF THE WALK-IN COOLERS AND PREP TABLES (TOPS AND BOTTOMS) IN THE DELI AND BAKERY AREAS; CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST CORRECT THE FOLLOWING PLUMBING VIOLATIONS: FOUND THE SECOND FAUCET AT THE THREE COMP SINK IN THE PIER LEAKING, FOUND THE FIRST FAUCET AT THE THREE COMP SINK IN THE BUTCHER AREA LEAKING AND THE FIRST FAUCET AT THE THREE COMP SINK IN THE BAKERY AREA LEAKING; MUST REPAIR LEAKING FAUCETS AT SINKS.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN FLOORS AND FLOOR DRAINS IN THE FOLLOWING AREAS: DELI AREA UNDER SHELVES, IN WALK-IN COOLER/FREEZER, PREP TABLES, UNDER SINKS (DRAINS), BEHIND FRYERS (GREASE), PRODUCE AREA UNDER SHELVES, UNDER SINKS, BEHIND OTHER EQUIPMENT, WALK-IN COOLER, BUTCHER AREA UNDER SHELVES INSIDE OF WALK-IN COOLER, FLOOR DRAINS, PIER AREA DRAIN INSIDE OF WALK-IN COOLER, DAIRY COOLER FLOOR UNDER MILK SHELVES, STORAGE AREAS FLOORS THROUGHOUT, IN ALL AISLES UNDER SHELVES. • MUST CLEAN FAN COVERS IN THE FOLLOWING WALK-IN COOLERS: DELI AND BUTCHER. CLEAN INSIDE OF LIGHT SHIELDS IN THE BAKERY AREA BY THE DISH MACHINE, CLEAN WALL ABOVE OVERHEAD DOORS IN THE PRODUCE COOLER (REAR) AND CLEAN CEILING VENTS IN THE ALL WASHROOMS TO REMOVE DUST.
code 55

What changed since the previous inspection?

Compared with Pass on December 19, 2017: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.