Jewel-Osco

September 5, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS IN TOILET ROOMS AND PHARMACY.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
code 3Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE A THERMOMETER IN PRODUCE DISPLAY CASE & FISH DISPLAY CASE,HOT HOLDING CABINET IN DELI.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: MUST REPAIR OR REPLACE GAP IN FRONT DOOR IN CENTER BOTTOM AND TOP AND EXIT DOOR ALONG ALL SIDES. • OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST APPLY A SEALANT OR PAINT RAW WOOD STRUCTURE INSIDE OF DELI/ BAKERY WALK IN FREEZER.MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK ,OVERHEAD SHELVING UNITS IN MEAT DEPT PREP AREA,PRODUCE WALK IN COOLER/FISH WALK IN COOLER- RUSTY SHELVING UNITS,MEAT DEPT-RUSTY ROLLING CART.MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS ON BAKERY & MEAT MARKET WALK IN FREEZER.MUST ELIMINATE CRATES USED FOR STORAGE IN OSCO LIQUOR STORAGE AREA AND DAIRY WALK IN COOLER. • MUST REPAIR OR REPLACE DAMAGED SLIDING DOORS ON DELI DISPLAY UNITS,DAMAGED LEG AT 3- COMPARTMENT SINK IN MEAT DEPT,DAMAGED SEAL AT 2- COMPARTMENT SINK IN FISH DEPT.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DUST BUILD UP FROM FAN GUARD COVERS IN ALL WALK IN COOLERS,DELI/HOT FOOD PREP AREA-OVEN,FRYER CABINETS,PIPES OF COOKING EQUIPMENT,HOT HOLDING CABINET.BREAKROOM-COUNTER TOPS AND STORAGE CABINETS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE RUSTED OUT FAUCET HANDLE AT HAND SINK IN MEAT/FISH DEPT.MUST REPAIR OR REPLACE PRODUCE/DELI/HOT FOODS-LEAKY FAUCET AT 3- COMP SINK,FLORAL DEPT- LEAKY WATER LINE AT 2- COMP SINK.MISSING TOILET SEAT AND LID ON TOILET IN STAFF MEN'S 2ND FL. TOILET ROOM .
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED NO CONTRACT FOR OUTSIDE GARBAGE DUMPSTER MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE DAMAGED EPOXY FLOORING THROUGHOUT ALL PREP AREAS,WALK IN COOLERS AND FREEZERS,RUSTED FLOOR IN DELI/BAKERY WALK IN FREEZER,MISSING WALL TRIM AT MOPSINK AREA,DAMAGED INTERIOR WALL PANEL IN ICE CREAM FREEZER,DAMAGED STAINLESS STEEL UPPER WALL TRIM ABOVE OVEN IN DELI/HOT FOODS,STAINED CEILING TILES IN 2ND FL. BREAK ROOM.MUST REMOVE EXCESSIVE CAULKING AROUND WALL IN FISH DEPT TO BE SMOOTH AND EASILY CLEANABLE,MOLD BUILD UP ON CAULKING AROUND 2- COMP SINK IN MEAT DEPT PREP AREA. • MUST CLEAN FOOD DEBRIS BUILD UP FROM CEILING IN MEAT PREP AREA & WALK IN COOLER.MUST CLEAN DUST BUILD UP FROM CEILING TILES IN 2ND FL. BREAK ROOM. • MUST SCRAPE CHIPPING PAINT ON WALLS IN DRIVE UP & GO AREA AND PRODUCE PREP AREA. • MUST CLEAN DEBRIS BUILD UP AND SPILLS,STANDING & POOLING WATER,ICE BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT ALL PREP/DISH WASHING AREAS,MOPSINK AREA,WALK IN COOLERS AND FREEZERS,BREAK ROOM,SALES FLOOR.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPAIR OR REPLACE IN PRODUCE PREP AREA-LOOSE & CRACKED LIGHT SHIELD,DELI/HOT FOODS-BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT & WALK IN FREEZER & COOLER.BEER WALK IN COOLER.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.