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Jewel / Starbucks

August 19, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED EXPOSED HAND WASHING SINK IN DISHWASHING 3 COMPARTMENT SINK AREA NOT ACCESSIBLE.FOUND STORING FOOD CONTAINERS AND LIDS ON TOP OF SINK.INSTRUCTED TO REMOVE SAID ITEMS AND MAINTAIN EXPOSED HAND WASHING SINK ACCESSIBLE FOR HANDWASHING ONLY AT ALL TIMES. CRITICAL VIOLATION 7-38-030.
code 11Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE AT HE STARBUCKS COFFEE AREA. OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAINED. SERIOUS VIOLATION 7-38-005(A).
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE FRUIT FLIES IN THE DELI PREP AREA AND AT THE DISHWASHING 3 COMPARTMENT SINK AREA. APPROXIMATELY 15 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND CEILING TILES, AND EQUIPMENT IN THE PREP AREA AND DISHWASHING 3 COMPARTMENT SINK AREA.INSTRUCTED TO REMOVE PEST AND CLEAN AND SANITIZE ALL AFFECTED AREAS, ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FOLLOWING NOT CLEAN MANUAL CAN OPENER WITH HOUSING ATTACHED AT THE DELI PREP TABLE,FAN COVERS AND SHELVINGS INSIDE THE WALK-IN-COOLERS,STORAGE SHELVINGS ABOVE THE DISHWASHING 3 COMPARTMENT SINK AREA AT THE PRODUCE PREP AREA.INSTRUCTED TO CLEAN AND SANITIZE IN DETAIL AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRTY FLOORS BENEATH THE DISHWASHING 3 COMPARTMENT SINK AT THE STARBUCKS COFFEE AREA.INSTRUCTED TO CLEAN FLOORS,FLOOR DRAINS IN DETAIL AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BURNT-OUT LIGHT BULBS AT KITCHEN HOOD ABOVE THE COOKING EQUIPMENTS.INSTRUCTED TO REPLACE LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A SMALL WATER LEAK AT BASE OF FAUCET AT THE 2 COMPARTMENT SINK AT THE SEAFOOD DEPT.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER INSIDE THE 3 DOOR COOLER AT THE DELI PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE THERMOMETERSIN COOLERS.
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED ICE DISPENSING UTENSIL AT THE STARBUCKS COFFEE AREA NOT PROPERLY STORED.INSTRUCTED TO PROPERLY STORE ICE SCOOP FOR ICE MACHINE IN A CLEAN CONTAINER AND INVERTED.
code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 10, 2015: 7 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.