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Jimmy Buffet's Margaritaville Bar & Grill
July 11, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY AND KEEP ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED FOOD DEBRIS/DUST BUILD UP ON PREP AREA SHELVES. MUST CLEAN SHEVLES AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED DUST BUILD UP ON WALLS AT WASHROOM WALLS AND AT MAIN BAR WALL. INSTRUCTED MANAGER MUST CLEAN WALLS AND MAINTAIN. • OBSERVED ACCUMULATED DIRT BUILD UP INSIDE PREP AND BAR AREA FLOOR DRAINS ALSO OBSERVED ACCUMULATED FOOD DEBRIS ON FLOOR IN PREP AND DISHWASH AREA. INSTRUCTED MANAGER MUST CLEAN FLOOR/FLOOR DRAINS.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO FOOD ALLERGEN CERTIFICATES ON PREMISES. INSTRUCTED THAT CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES.
What changed since the previous inspection?
Compared with Pass on May 24, 2018: 4 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.