✓!

Jimmy's

May 27, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: OBSERVED A PERSON WALK THROUGH THE PREP AREA AND GRAB SOME FRENCH FRIES WITH THEIR BARE HAND OUT OF A LARGER PAN OF FRENCH FRIES AND EAT THEM. INSTRUCTED TO NOT ALLOW EATING FROM BULK COOKED FOOD WITH THEIR BARE HANDS. CRITICAL VIOLATION 7-38-010(A
    code 6Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON THE FLOOR BEHIND AND UNDER COOKING EQUIPMENT AND COOLERS IN THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED THE 3 COMPARTMENT SINK FAUCET BASE LEAKING AND THE SPRAYER HOSE IN DISREPAIR. ALSO OBSERVED THE TOP LOADING ICEE MACHINE WITHOUT A FAUCET WITH HOT AND COLD WATER. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING AND PROVIDE A FAUCET ABOVE THE ICEE MACHINE WITH HOT AND COLD WATER.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED A FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN A HAIR RESTRAINT AT ALL TIMES WHILE HANDLING FOOD.
    code 42
  • Only Authorized Personnel In The Food-Prep Area
    Inspector note: OBSERVED UNAPPROVED PERSONNEL IN THE PREP AREA. INSTRUCTED TO NOT ALLOW UNAPPROVED PERSONNAL IN THE PREP AREA.
    code 44

What changed since the previous inspection?

Compared with Pass on October 29, 2015: 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up