Jj's Grill

April 18, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: 30-40 MICE DROPPINGS OBSERVED ON PREMISES IN HOT WATER TANK CLOSET. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN WALLS(INCLUDING BASEBOARDS), FLOORS, CEILINGS, AND REPAIR GAP UNDERNEATH LEFT LOWER SECTION OF FRONT DOOR, MAKING IT TIGHT-FITTING TO PREVENT RODENT ENTRY. NO CITATION ISSUED.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: GARBAGE DUMPSTER LID MUST BE KEPT CLOSED AND GROUND SURROUNDING DUMPSTER MUST BE KEPT CLEAN. NO CITATION ISSUED.
    code 19
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: CABINET INTERIORS OF DEEP FRYERS, SHELVES UNDERNEATH FRONT COUNTER, TABLE UNDERNEATH COOKING EQUIPMENT AND INTERIOR OF ICE MACHINE(OR REMOVE IT FROM PREMISES).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL ALL CRACKS AND OPENINGS IN BASEBOARDS, WALLS AND DOOR FRAMES THROUGHOUT. CLEAN LIGHT SHIELDS IN FRONT SERVICE COUNTER AREA.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: PREMISES CLUTTERED WITH LOT'S UNUSED EQUIPMENT, MUST HAVE ALL UNUSED REMOVED FROM PREMISES.
    code 41

What changed since the previous inspection?

Compared with No Entry on April 9, 2013: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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