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Joe & Frank's Market

November 17, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE REAR OVEN INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER ON FLOOR MEAT CUTTING ROOM, REAR PRODUCE AREA, AND REAR KITCHEN, INSTRUCTED TO REMOVE/DRY MOP.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING TILES IN THE REAR KITCHEN, INSTRUCTED TO REPLACE. ALSO REPLACE CEILING TILES OVER SIDE FREEZER, CLEAN LIGHT SHIELDS.
code 35

What changed since the previous inspection?

Compared with Pass on September 2, 2015: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.