Joe & Frank's Market

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE REAR OVEN INTERIOR NOT CLEAN, INSTRUCTED TO CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED STANDING WATER ON FLOOR MEAT CUTTING ROOM, REAR PRODUCE AREA , AND REAR KITCHEN. INSTRUCTED TO REMOVE/DRY MOP.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED MISSING CEILING TILES IN THE REAR KITCHEN, INSTRUCTED TO REPLACE. ALSO REPLACE CEILING TILES OVER SIDE FREEZERS. CLEAN LIGHT SHIELDS IN THE DELI AREA.
  code 35

What changed since the previous inspection?

Compared with Pass on August 5, 2014: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.