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Joe's Breakfast & Lunch
April 8, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE BOTTOM SHELF OF THE REAR REACH IN COOLER TO REMOVE SPILLS AND/OR DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN THE FLOORS BEHIND COOKING EQUIPMENT ALONG THE WALL BASE TO REMOVE GREASE AND DEBRIS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED A LARGE HOLE IN THE WALL BEHIND THE HAND SINK IN THE TOILET ROOM. MUST SEAL TO PREVENT ENRTY POINT FOR PESTS. NOTED A FEW STAINED CEILING TILES IN THE TOILET ROOM AND THE REAR PREP AREA. MUST REPLACE OR PAINT, MUST MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOUND THE HOT WATER KNOB ON THE 3 COMPARTMENT SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 25, 2013: 1 finding appeared for the first time. 3 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.