Cooked?✓
Jolly Inn Restaurant
November 25, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Foods inside walk-in coolers not labeled or dated. Instructed to label and date all foods not in original containers.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Can opener, soda gun holder, storage ahelves, and exterior between equipment not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in prep area and behind equipment not cleaned. Instructed to detail clean daily. Floor tile missingin basement prep area.Instructed to replace missing floor tile along wallbase.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling tile damaged in areas. Instructed to replace all water stained ceiling tile in prep area. Light and ventilation covers not cleaned. Instructed to detail clean. Wall in storage not maintained or sealed. Instructed to repair and seal hole in wall.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Faucet neck at three compartment in front bar not maintained. Instructed to repair or replace washer to prevent leak.
What changed since the previous inspection?
Compared with Pass on February 24, 2011: 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.