Josephine's Cookin'

May 31, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE CAN OPENER BLADE AT THE PREP TABLE IN THE KITCHEN IS NOT CLEAN; CLEAN AND MAINTAIN CAN OPENER. FOUND LOOSE RUBBER GASKETS AT REFRIGERATION UNIT DOORS; MUST REPAIR OR REPLACE GASKETS TO AVOID ESCAPING AIR FROM UNITS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: INTERIOR BOTTOM OF THE FRYERS, EXTERIOR SURFACES OF FRYERS, STOVE, BOTTOMS OF PREP TABLES, INTERIORS OF REFRIGERATION UNITS AND FREEZERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING IN KITCHEN AROUND AND BEHIND COOKING AND OTHER EQUIPMENT. CLEAN FLOOR IN BASEMENT IN STORAGE AREAS. SOME DAMAGED FLOOR TILE IN KITCHEN; REPAIR OR REPLACE TILE WHERE NEEDED. STANDING WATER ON BASEMENT FLOOR FROM LEAKING PIPE (CDI).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SOME DAMAGED CEILING TILE IN KITCHEN ABOVE THE DISHMACHINE, IN BOTH CUSTOMER WASHROOMS, EMPLOYEE WASHROOM AND MOLDED TILE IN THE LINEN CLOSET; REPLACE ALL CEILING TILE. MUST CLEAN CEILING VENTS IN KITCHEN. CLEAN WALLS AROUND AND BEHIND EQUIPMENT IN KITCHEN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE VENTILATION FAN IN THE WOMENS WASHROOM IS NOT WORKING; MUST REPAIR. THE VENTILATION FAN IN THE MENS WASHROOM HAS A MISSING COVER; MUST REPLACE COVER. FOUND A LEAK FROM A PIPE IN THE CEILING OF THE BASEMENT; MUST REPAIR LEAK IN REAR OF BASEMENT.
    code 38
  • Food Handler Requirements Met
    Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING.
    code 45

What changed since the previous inspection?

Compared with Fail on May 16, 2017: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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