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Joy's
January 2, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUSTY FOOD STORAGE SHELVING AND BOTTOM OF PREP TABLES MUST REPAINT OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN BOTTOM OF PREP TABLES IN KITCHEN FOOD AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CEILING VENTS THROUGHOUT KITCHEN PREP AREA WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAKY FAUCET HANDLE AT 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST REPAIR. EXPOSED HANDWASH SINK IN FRONT PREP AREA IS SLOW DRAINING. MUST REPAIR.
What changed since the previous inspection?
Compared with Pass on May 23, 2013: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.