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Jue Wei Ya Ba Wang Inc.

December 21, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL FOOD STORED IN REACH IN COOLERS AND ON SHELVES AT ROOM TEMPERATURE. MUST BE LABELED AND DATED. CORRECT AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NEW CUTTING BOARDS NEEDED. CUTTING BOARDS ARE WORN, DISCOLORED WITH DEEP CUTS. MUST CORRECT AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NEW CUTTING BOARDS NEEDED. CUTTING BOARDS ARE WORN, DISCOLORED WITH DEEP CUTS. MUST CORRECT AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: 3 COMPARTMENT SINK ON SITE IS NOT LARGE ENOUGH TO SUBMERGE THE LARGEST PIECE OF EQUIPMENT. MUST INSTALL LARGE 3 COMPARTMENT SINK OR REMOVE LARGE UTENSILS IE... LARGE SOUP POTS. CORRECT AND MAINTAIN.
code 38
Food Handler Requirements Met

Inspector note: MUST HAVE FOOOD HANDER CERTIFICATES FOR ANY EMPLOYEE ON SITE. CORRECT AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Fail on December 14, 2017: 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.