Jun Bar

August 1, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED BLACK MOLD LIKE SUBSTANCE ON INTERIOR PANEL AND PARTS INSIDE ICE MACHINE DRIPPING INTO ICE. INSTRUCTED MANAGER TO DISCARD ICE, CLEAN AND SANITIZE INTERIOR OF ICE MACHINE. SERIOUS VIOLATION 7-38-005A CITATION ISSUED.
    code 16
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR OF FAN GUARD IN REACH-IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN ALL FLOOR DRAINS IN BASEMENT, BAR, AND PREP AREAS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND BAR AREAS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL ALL OPENINGS IN CEILINGS IN BASEMENT. REPAIR CEILING IN PREP AREA(WATER DAMAGE). REPLACE MISSING VENT COVER IN MEN WASHROOM AND SECOND FLOOR WASHROOM. CLEAN WALLS AND CEILINGS IN BASEMENT BEER WALK-IN COOLER(MOLD, SPILLS). SEAL OPENINGS ALONG BASEBOARDS IN FIRST FLOOR BAR AREA. REPLACE MISSING OUTLET AND LIGHT SWITCH COVERS IN SECOND FLOOR BAR AND WASHROOM AREAS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN BASEMENT DRY STORAGE AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE VENTILATION IN FIRST FLOOR MEN WASHROOM.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: STORE ALL STOCK OFF FLOOR IN BASEMENT STORAGE AREAS. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL UNUSED ARTICLES AND EQUIPMENT IN BASEMENT TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with No Entry on July 11, 2014: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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