Just Turkey

May 19, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeShort Form Complaint
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HANDSINK LOCATED IN (IN USE) REAR PREP/DISHWASHING AREA WITHOUT HAND DRYING PROVISION AVAILABLE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES FOR PROPER HANDWASHING. PIC PROVIDED PAPER TOWELS. PRIORITY FOUNDATION VIOLATION. 7-38-030 (C). CITATION ISSUED.
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-202.15 OBSERVED THE FRONT AND REAR EXIT DOORS IN POOR REPAIR. MUST PROVIDE AND MAINTAIN A WEATHER STRIP TO PREVENT POSSIBLE ENTRY POINT FOR PESTS • OBSERVED NO PROOF OF PEST CONTROL SERVICE FOR FACILITY. INSTRUCTED TO PROVIDE AGREEMENT AND SERVICE REPORTS UPDATED IN LOGBOOK AS REQUIRED BY CODE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (C). CITATION ISSUED. • OBSERVED APPROXIMATELY 38 SMALL RODENT DROPPINGS SCATTERED ON FLOOR IN REAR BY TOILET ROOM BEHIND UNUSED EQUIPMENT, UNDERNEATH SHELVING RACKS IN REAR USED FOR DRY STORAGE AND OTHER MISCELLANEUS ITEMS. RECOMMENDED TO CONTACT PEST CONTROL FOR ADDITIOANL SERVICE AND MAINTAIN PREMISE FREE OF PEST ACTIVITY. PIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13 MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE COOLERS, FREEZERS AND STORAGE SHELVING.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE RECEPTACLE NOT TIGHT FITTED WITH TRASH OVERFLOWING OUT OF EQUIPMENT DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED. PRIORTIY FOUNDATION VIOLATION. #7-38-020 (B). CITATION ISSUED
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12 MUST DETAIL CLEAN THE WALLS, FLOORS AND CEILING TO REMOVE FOOD SPLATTER, SPILLS, DEBRIS AND/OR GREASE. ALSO CLEAN THE AIR VENTS, FAN BLADES THROUGH OUT TO REMOVE DEBRIS AND GREASE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 4-301.14 MUST CLEAN THE HOOD ABOVE THE PIT TO REMOVE DEBRIS
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13 INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIRMENT OR CITATION WILL FOLLOW.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: 2-102.13 INSTRUCTED MANAGER THAT ALL CITY CERTIFIED FOODSERVICE MANAGER MUST HAVE ALLERGEN TRAINING AS REQUIRED OR CITATIONS WILL FOLLOW.
    code 58

What changed since the previous inspection?

Compared with Pass on April 9, 2025: 2 findings appeared for the first time. 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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