Kai Zan

February 2, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1960434 ON SEPTEMBER 14, 2016: (30) Found several items (fish, seafood, etc) without proper label. Instructed must label all prepped potentially hazardous foods with name and date. All bulk foods must be labeled with name. Must maintain. (32) Found excessive ice buildup on rear freezer. Must defrost, clean and sanitize. Found rust on shelves in rear of kitchen area, near dishwasher. Instructed to remove rust, or paint shelves. All surfaces must be smooth and easily cleanable. Must maintain same. SERIOUS VIOLATION 7-42-090
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED OLD TAPE HANGING FROM A STORAGE RACK OVER CLEAN PLATES AND UTENSILS. INSTRUCTED TO REMOVE TAPE AND MAINTAIN. • OBSERVED CLEAN CUTTING BOARDS BEHIND THE 3-COMPARTMENT SINK. INSTRUCTED TO STORE CLEAN CUTTING BOARDS IN A SEPARATE CLEAN AREA AWAY FROM THE 3-COMPARMTENT SINK TO AVOID SPLASH CONTAMINATION.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN INTERIOR SURFACE OF THE MICROWAVE AND DEEP FRYER TO REMOVE FOOD DEBRIS AND GREASE BUILDUP- MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED DUST IN THE CEILING VENT ABOVE THE WASHROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on September 14, 2016: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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