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Kam Fung Restaurant

February 2, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE RUBBER GASKETS AT THE THREE DOOR COOLER IN THE KITCHEN IN POOR REPAIR; INSTRUCTED TO REPLACE GASKETS TO AVOID ESCAPING AIR FROM THE UNIT.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO CLEAN THE BOTTOM OF THE FRYERS AND EXTERIOR SURFACES OF THE FRYER TO REMOVE GREASE. INSTRUCTED TO CLEAN THE CAN OPENER BLADE AT THE PREP TABLE. CORRECTED ON SITE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO CLEAN THE WALLS AROUND AND BEHIND THE DISHMACHINE AND THE FLOOR UNDER THE COOKING EQUIPMENT.
code 55

What changed since the previous inspection?

Compared with Pass on March 19, 2025: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.