Kameya

July 27, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR DOOR GASKET ON PREP COOLER IN PREP AREA. INSTRUCTED TO MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN DRIED FOOD DEBRIS FROM INTERIOR OF MICROWAVE OVEN, AND FROM INSIDE THE 1-DOOR WHITE UPRIGHT FREEZER IN PREP AREA. INSTRUCTED TO MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN GREASE ACCUMULATION FROM HOOD IN PREP AREA. CLEAN EXCESSIVE DUST ACCUMULATION FROM WALL VENTS THROUGHOUT PREMISES, INCLUDING VENTS IN BOTH TOILET ROOMS. INSTRUCTED TO MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST ADD END CAPS ON LIGHTS IN PREP AREA, AND CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN BOTH TOILET ROOMS. INSTRUCTED TO MAINTAIN.
    code 36

What changed since the previous inspection?

Compared with No Entry on July 21, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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