Kasia's

March 22, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Exterior of cleaing equipment, sinks, exhaust hood, filters and storage shelves not cleaned. Instructed to detail clean and sanitize daily.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Wall panelling not maintained in rear corner storage area. Instructed to repair and seal seams. Ceiling and wall not maintained in areas. Instructed to seal and repair holes in wall in basement and replace damaged and missing ceiling tile. Tiled coving along wallbase missing in corner of storage room. Instructed to replace missing tile.
    code 35

What changed since the previous inspection?

Compared with Pass on April 30, 2012: 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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