Kawa Ii

June 30, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND APPROXIMATELY 35 MICE DROPPINGS ON FLOOR IN CORNERS UNDER DRY STORAGE GOODS AND STORAGE SHELVING IN THE REAR BEHIND CLUTTERED AREAS AND AROUND HEAVY EQUIPMENTS.ALSO,NO PEST CONTROL LOG BOOK ON THE PREMISES AT THIS TIME OF INSPECTION.INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE PEST CONTROL LOG BOOK AND MAINTAIN AVAILABLE TO THE INSPECTORS AS REQUIRED.A PEST CONTROL SERVICE IS NOW RECCOMENDED.SERIOUS VIOLATION 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: WALK-IN-COOLER SHELVINGS AND FAN COVERS AND SIDES OF HOT COOKING EQUIPMENTS,DEEP FRYER,UPPER PANEL OF ICE MACHINE,KITCHEN SHELVINGS REQUIRE A DETAIL CLEANING.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING THROUGHOUT AND ELEVATE ALL STORED ARTICLES IN THE KITCHEN AND REAR DRY STORAGE AREAS TO 6" OFF FLOOR/WALL FOR EASIER CLEANING.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL OPENINGS ON MOP SINK WALL AND REPLACE WATER STAINED CEILING TILES IN THE REAR STORAGE ROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE BURNT-OUT LIGHT BULBS THROUGHOUT THE KITCHEN AREAS AND CLEAN INTERIOR LIGHT SHIELDS IN DETAIL. NO LIGHT SHIELD ON LIGHT FIXTURE OUTSIDE THE WALK-IN-COOLER-MUST PROVIDE AND MAINTAIN.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETER INSIDE THE 1 DOOR KITCHEN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLEAN AND ORGANIZE THE REAR DRY STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE.
    code 41
  • No Smoking Regulations
    Inspector note: The required no smoking signs not posted at the entrance of the food establishment. (a) “No Smoking” signs or the international “No Smoking” symbol, consisting of a pictorial representation of a burning cigarette enclosed in a red circle with a red bar across it, shall be clearly and conspicuously posted in each public place and place of employment where smoking is prohibited by this chapter by the owner, operator, manager, or other person in control of that place. 7-32-020(a).
    code 70

What changed since the previous inspection?

Compared with Pass on August 19, 2013: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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