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Kawa Ii
June 30, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND APPROXIMATELY 35 MICE DROPPINGS ON FLOOR IN CORNERS UNDER DRY STORAGE GOODS AND STORAGE SHELVING IN THE REAR BEHIND CLUTTERED AREAS AND AROUND HEAVY EQUIPMENTS.ALSO,NO PEST CONTROL LOG BOOK ON THE PREMISES AT THIS TIME OF INSPECTION.INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE PEST CONTROL LOG BOOK AND MAINTAIN AVAILABLE TO THE INSPECTORS AS REQUIRED.A PEST CONTROL SERVICE IS NOW RECCOMENDED.SERIOUS VIOLATION 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: WALK-IN-COOLER SHELVINGS AND FAN COVERS AND SIDES OF HOT COOKING EQUIPMENTS,DEEP FRYER,UPPER PANEL OF ICE MACHINE,KITCHEN SHELVINGS REQUIRE A DETAIL CLEANING.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING THROUGHOUT AND ELEVATE ALL STORED ARTICLES IN THE KITCHEN AND REAR DRY STORAGE AREAS TO 6" OFF FLOOR/WALL FOR EASIER CLEANING.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL OPENINGS ON MOP SINK WALL AND REPLACE WATER STAINED CEILING TILES IN THE REAR STORAGE ROOM.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE BURNT-OUT LIGHT BULBS THROUGHOUT THE KITCHEN AREAS AND CLEAN INTERIOR LIGHT SHIELDS IN DETAIL. NO LIGHT SHIELD ON LIGHT FIXTURE OUTSIDE THE WALK-IN-COOLER-MUST PROVIDE AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NO THERMOMETER INSIDE THE 1 DOOR KITCHEN COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLEAN AND ORGANIZE THE REAR DRY STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE.
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No Smoking RegulationsInspector note: The required no smoking signs not posted at the entrance of the food establishment. (a) “No Smoking” signs or the international “No Smoking” symbol, consisting of a pictorial representation of a burning cigarette enclosed in a red circle with a red bar across it, shall be clearly and conspicuously posted in each public place and place of employment where smoking is prohibited by this chapter by the owner, operator, manager, or other person in control of that place. 7-32-020(a).
What changed since the previous inspection?
Compared with Pass on August 19, 2013: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.