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Keefer's Restaurant
November 29, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: BULK FOOD CONTAINERS MUST BE LABELED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL CUTIING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. RUSTY SHELVES IN WALK-IN COOLER MUST BE RE-SEALED. TORN OR RIPPED GASKETS OF COOLER DRAWERS OR UPRIGHT COOLERS MUST BE REPLACED ALSO.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOLLOWING NEED CLEANING: LIGHT SHIELDS IN PREP AREAS, EXTERIOR SIDES OF COOKING EQUIPMENT, WALK-IN COOLER SHELVES, FAN GUARDS/CONDENSERS OF COOLERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CAULKING AROUND THE 3-COMP SINK SPLASHGUARD HAS EVIDENCE OF MILDEW. MUST REPLACED. DUSTY CEILING TILES AROUND VENTS MUST BE CLEANED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK UNDER THE DISHMACHINE (RIGHT SIDE), DIPPER WELL WATER SUPPLY LINE & AT LEFT FAUCET OF THE 3-COMP SINK.
What changed since the previous inspection?
Compared with Pass on January 6, 2011: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.