Mccormick & Schmick's Seafood Restaurant

• resultPass
• critical violations0
• last inspectedJune 12, 2017 →
• address41 E Chestnut St, Chicago 60611

Is Mccormick & Schmick's Seafood Restaurant clean?

Mccormick & Schmick's Seafood Restaurant is no longer in business. Chicago Department of Public Health recorded it as out of business on November 2, 2017, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on June 12, 2017. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Mccormick & Schmick's Seafood Restaurant?

These are the violations recorded at the most recent inspection on June 12, 2017, in plain English, with the city's own wording underneath.

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded

When was Mccormick & Schmick's Seafood Restaurant last inspected?

Mccormick & Schmick's Seafood Restaurant has 13 inspections on record going back to August 11, 2010. The 12 most recent are shown below.

Mccormick & Schmick's Seafood Restaurant vs Near North Side

Near North Side runs 85% clean across 1,813 tracked restaurants — 1,534 clean, 250 mid, 18 cooked.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 12, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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