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Mccormick & Schmick's Seafood Restaurant
December 28, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: SOME SECTIONS OF THE BAR COUNTER & THE WAIT STAFF STATION COUNTERS HAVE EXPOSED BARE WOOD SHOWING (FROM WEAR & TEAR)-MUST SEAL/REPLACED. ICE BIN LIDS MUST BE PROVIDE AT ALL ICE BINS AT THE BOTH BARS. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ANY MISSING CEILING TILES IN DRY STORAGE ROOMS MUST BE REPLACED. WALLS BEHIND HEAVY EQUIPMENT HAVE EVIDENCE OF DUST/FOOD STAINS/MILDEW, MUST BE KEPT CLEAN. The walls and ceilings shall be in good repair and easily cleaned.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: CRACKED LIGHT SHIELD BY THE 3-COMP SINK IN MAIN DISHROOM MUST BE REPLACED. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE FAUCET NECK OF THE 3-COMP SINK IN THE DISHROOM IS NOT REACHING THE LEFT & RIGHT COMPARTMENTS-MUST REPLACE. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.
What changed since the previous inspection?
Compared with Pass on August 30, 2011: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.