Ken's

May 5, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: ALL SIVERWARE AT TABLE SETTINGS MUST BE WRAPPED, COVERED, OR RESET WHEN CUSTOMER IS SEATED.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PROVIDE COVERS FOR ICE BINS IN BAR AREA. REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT, DISH MACHINE SURFACES AND EQUIPMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN BAR, PREP, STORAGE, BASEMENT AND FURNACE ROOM AREAS(DEBRIS, DEAD INSECTS, BOTTLE CAPS, ETC). SEAL OPENING IN FLOOR UNDER SCRAPE SINK IN DISH WASHING AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL OPENINGS ALONG WALLS UNDER SCRAPE SINK IN DISHWASHING AREA. CLEAN INTERIOR OF VENTILATION HOOD IN KITCHEN. CLEAN WALLS UNDER AND BEHIND DISH MACHINE(SPILLS).
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS IN PREP AND DISH WASHING AREAS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN BAR AREA. REPAIR LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK IN BAR AREA. REPAIR LEAKING FAUCET OF 1-COMPARTMENT SINK IN DISH WASHING AREA. SEAL ALL CRACKS IN BASIN OF UTILITY SINK IN BASEMENT.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: STORE ICE SCOOPS HANDLE UP OR IN SEPARATE CONTAINER IN BAR AREA.
    code 43

What changed since the previous inspection?

Compared with Pass on September 24, 2015: 3 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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