✓
Ken's
May 5, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: ALL SIVERWARE AT TABLE SETTINGS MUST BE WRAPPED, COVERED, OR RESET WHEN CUSTOMER IS SEATED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PROVIDE COVERS FOR ICE BINS IN BAR AREA. REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, PREP TABLES, COOKING EQUIPMENT, DISH MACHINE SURFACES AND EQUIPMENT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN BAR, PREP, STORAGE, BASEMENT AND FURNACE ROOM AREAS(DEBRIS, DEAD INSECTS, BOTTLE CAPS, ETC). SEAL OPENING IN FLOOR UNDER SCRAPE SINK IN DISH WASHING AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL OPENINGS ALONG WALLS UNDER SCRAPE SINK IN DISHWASHING AREA. CLEAN INTERIOR OF VENTILATION HOOD IN KITCHEN. CLEAN WALLS UNDER AND BEHIND DISH MACHINE(SPILLS).
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS IN PREP AND DISH WASHING AREAS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTALL AN EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN BAR AREA. REPAIR LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK IN BAR AREA. REPAIR LEAKING FAUCET OF 1-COMPARTMENT SINK IN DISH WASHING AREA. SEAL ALL CRACKS IN BASIN OF UTILITY SINK IN BASEMENT.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: STORE ICE SCOOPS HANDLE UP OR IN SEPARATE CONTAINER IN BAR AREA.
What changed since the previous inspection?
Compared with Pass on September 24, 2015: 3 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.