Kentucky Fried Chicken is currently listed as closed by Chicago Department of Public Health, as of its inspection on December 4, 2018. A closure means inspectors found conditions serious enough to stop service β it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Kentucky Fried Chicken?
These are the violations recorded at the most recent inspection on December 4, 2018, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED OPEN OVERFLOWING GARBAGE DUMPSTERS, AND GROUND AROUND DUMPSTERS NOT CLEAN / MAINTAINED. INSTRUCTED TO CLEAN AREA. MUST KEEP LIDS CLOSED. PRIORITY FOUNDATION ISSUED 7-38-020(B) MANAGERS CORRECTED VIOLATION DURING INSPECTION-COS
Garbage & Refuse Properly Disposed; Facilities Maintained β’ OUTSIDE GARBAGE AREA NOT MAINTAINED. OBSERVED OPEN OVERFLOWING GARBAGE DUMPSTERS, AND GROUND AROUND DUMPSTERS NOT CLEAN / MAINTAINED. INSTRUCTED TO CLEAN AREA. MUST KEEP LIDS CLOSED. PRIORITY FOUNDATION ISSUED 7-38-020(B) MANAGERS CORRECTED VIOLATION DURING INSPECTION-COS
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ FLOORS NEED RE-GROUTING IN DISHWASHING AREA FOOD LINE PREP AND FRYING STATION AREA. INSTRUCTED TO REPAIR ALL AREAS.
π₯allergen training missing
Allergen Training As Required β’ MANAGER HAS NO ALLERGEN AWARENESS. INSTRUCTED ALL MANSGERS WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST HAVE ALLERGEN AWARENESS.
When was Kentucky Fried Chicken last inspected?
Kentucky Fried Chicken has 15 inspections on record going back to September 27, 2010. The 12 most recent are shown below.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 4, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.