Kentucky Fried Chicken 521037

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: REMOVE RUSTY DEPOSITS FROM CAN OPENER AND HOLSTER CONNECTED TO PTRP TABLE IN REAR.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN THE FOLLOWING: INTERIOR CABINETS & EXTERIORS OF ALL DEEP FRYERS, INTERIORS OF ALL HOT HOLDING BOXES, INTERIOR & EXTERIOR OF REACH-IN PIZZA HOLDING COOLER, COMPRESSOR INSIDE WALK-IN COOLER#1, ALL TRAYS AND PANS(IF NO LONGER CLEANABLE MUST BE REPLACED) AND ALL OTHER UNCLEAN SURFACES THROUGHOUT(INCLUDING UNUSED EQUIPMENT KEPT ON PREMISES)
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT(GREASE & DEBRIS).
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: SEAL ALL LOOSE WALL COVES INSIDE WALK-IN COOLER#2. CLEAN ALL WALLS, DOORS AND CEILINGS THRIUGHOUT WHERE NEEDED(INCLUDING WALK-IN COOLERS & FREEZERS)
  code 35

What changed since the previous inspection?

Compared with Fail on February 7, 2011: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.