Kentucky Fried Chicken 521054

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: Must clean and maintain the following: ice dispensers at both soda machines to remove mold build up. Interiors of hot holding units (shelves, racks, etc).
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. Must clean and maintain the following equipment: remove grease under hot holding equipment at prep station, interior of fryers (bottom cabinets), prep tables, exterior of cooking equipment
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Clean all floor drains daily. Clean floors under, around and behind all kitchen equipment to remove food crumbs, grease and dirt. Floor tile at bottom of one utility sink in poor repair; repair/replace.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. Repair wall panel outside of walkin cooler where ants observed. Also by utility sink where in poor repair. Clean all ceiling vents and light shields to remove dust observed. Reattach loose vent in womens washroom ceiling. Remove dust from vents over convection oven.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Inspector Comments: Instructed on proper storage of wet mops (head of mop stored upright) to help eliminate fruit fly activity.
  code 41

What changed since the previous inspection?

Compared with Pass on March 18, 2010: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.