Kentucky Fried Chicken

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED LIQUID POOLING IN CRACKS OF FLOORS INSIDE CHICKEN WALK IN COOLER. MUST REGROUT TO MAKE FLOORS SMOOTH AND EASILY CLEANABLE. MUST DETAIL CLEAN AND SANITIZE FLOORS AND WALLS INSIDE CHICKEN WALK IN COOLER. OBSERVED CLEAR LIQUID POOLING IN PREP AREA IN REAR AND UPFRONT BY COUNTER. MUST KEEP FLOORS CLEAN AND DRY TO PREVENT PEST HARBORAGE. MUST MAINTAIN ALL.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: MUST PPROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES (WHO DO NOT HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION).
  code 57

What changed since the previous inspection?

Compared with Fail on October 20, 2020: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.