Kentucky Fried Chicken

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILD-UP THROUGHOUT ON WALLS, FLOORS, AND IN ALL CORNERS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS, WALLS, AND IN ALL CORNERS THROUGHOUT. • OBSERVED MULTIPLE MISSING AND DAMAGED FLOOR TILES IN PREP AREA IN FRONT OF AND BESIDE FRYERS. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE AND MAINTAIN.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER, LIGHT SHIELDS IN COOKING AREA AND CEILING AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN ALL FANS, LIGHT SHIELDS AND CEILING/WALL VENTS.
  code 56

What changed since the previous inspection?

Compared with Fail on December 27, 2024: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.