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Kexin Restaurant

March 2, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED THE SPICE CONTAINERS NEAR THE COOKING STATION, VERY DIRTY. INSTRUCTED MANAGER TO DETAIL CLEAN THE CONTAINERS AND THE SHELF THAT THEIR STORED ON.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: INSTRUCTED MANAGER TO PROPERLY LABEL PRECOOKED AND PREPARED FOOD ITEMS INSIDE THE COOLERS WITH THE NAME AND DATE OF ITEMS.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED INADEQUATE PEST CONTROL: NOTED 35 MICE DROPPINGS SCATTERED INSIDE PREMISES ON THE DRY FOOD STORAGE SHELF UNDER THE STEAM TABLE, ON THE LEDGE OF THE MOP SINK AND INSIDE THE MOTOR HOUSE OF THE REACH IN COOLER ACROSS FROM THE PAPER GOODS. INSTRUCTED THE MANAGER TO DETAIL CLEAN ALL AFFECTED AREAS AND CALL FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A)
code 38
Personal Cleanliness

Inspector note: OBSERVED EMPLOYEE'S NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROPER HAIR RESTRAINT FOR EMPLOYEE'S IN THE FOOD PREP AREA.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: INSTRUCTED MANAGER TO PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED GREASE BUILD UP AND FOOD DEBRIS ON COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, BULK CONTAINERS, COOLERS, FREEZERS, ROLLING CARTS, SINKS. MUST DETAIL CLEAN AND MAINTAIN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A COVER FOR GARBAGE CONTAINER INSIDE THE WASH ROOM.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS NEED DETAIL CLEANING THROUGH OUT PREMISES TO REMOVE SPILLS, DEBRIS AND/OR GREASE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST DETAIL CLEAN THE HOOD, FILTER AND THE WALL ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 25, 2019: 8 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.