Kiki's Bistro

April 26, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED PLACE SETTINGS (MULTI USE UTENSILS AND GLASSWARE) PRE SET ON DINING TABLES. INSTRUCTED TO PRE WRAP OR RESET AS CUSTOMERS ARE SEATED.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUST STAINS ON INTERIOR SHELVING UNIT OF BEVERAGE CHEST LOCATED AT FRONT BAR AREA. ALSO OBSERVED PEELED PAINT AND RUST STAINS ON 2 DOOR TRUE BEVERAGE REFRIGERATOR IN BACK DRY STORAGE ROOM. INFORMED MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE OR REPLACE UNIT. MUST MAINTAIN IT ALL TIMES. OBSERVED PEELED PAINT AND RUST ON WIRE SHELVING UNITS LOCATED IN DISH WASHING AREA. INFORMED THE MANAGER THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RESURFACE AND OR REPLACE UNIT. MAINTAIN IT ALL TIMES. OBSERVED LOOSE FITTING COPPER BAR TOP. INSTRUCTED MANAGER TO RESEAL AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN AT ALL TIMES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED UPPER COMPARTMENT OF ICE MACHINE WITH DUST BUILD UP, NOT IN CONTACT WITH ICE FOR CONSUMPTION. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTRUCTED OF THE IDPH REQUIREMENTS: ANY FOOD HANDLER WORKING IN THE CITY OF CHICAGO, UNLESS THAT PERSON HAS A VALID FOOD SERVICE SANITATION MANAGER CERTIFICATE IS REQUIRED TO MEET THE FOOD HANDLER TRAINING REQUIREMENT. IF SOMEONE WORKING IN A FACILITY THAT IS NOT A FOOD HANDLER ON A REGULAR BASIS, BUT FILLS IN AS A FOOD HANDLER WHEN NEEDED, THEY TOO MUST HAVE FOOD HANDLER TRAINING.
    code 45

What changed since the previous inspection?

Compared with Pass on April 26, 2017: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up