Cooked?
Reverie
- resultPass w/ Conditions
- critical violations0
- last inspectedNovember 26, 2018
- address414 N Orleans St, Chicago 60654
Is Reverie clean?
Reverie is currently listed as closed by Chicago Department of Public Health, as of its inspection on November 26, 2018. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Reverie?
These are the violations recorded at the most recent inspection on November 26, 2018, in plain English, with the city's own wording underneath.
- 📄consumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food • 3-603.11 (A)- OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. NO CITATION ISSUED.
- 🚿plumbing acting upNon-Food/Food Contact Surfaces Clean • 4-601.11(C)- OBSERVED EXCESSIVE GREASE AND DUST BUILD ON HOOD FILTERS ABOVE COOK LINE AREA. REAR PREP AREA INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES. • 4-602.13- OBSERVED RUST BUILD ON PREP TABLE IN REAR DISH WASHING AREA AND PREP TABLE IN 3 COMPARTMENT SINK AREA. INSTRUCTED MANAGER TO RESURFACE AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices • 5-205.15- OBSERVED LOW WATER PRESSURE AT HAND SINK AT MOP CLOSET ADJACENT TO 2ND FLOOR BAR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean • 6-201.11-OBSERVED CRACKS AND CREVICES THROUGHOUT FLOOR GROUTING IN -COOK LINE AREA -REAR PREP AREA AND DISH MACHINE AREAS INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO RE-GROUT AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
- 🥜allergen training missingAllergen Training As Required • PA 100-0367- OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
When was Reverie last inspected?
Reverie has 10 inspections on record going back to June 24, 2014.
| date | result | score |
|---|---|---|
| December 12, 2019 | closed by the city | |
| December 6, 2019 | — | |
| November 26, 2018 | Pass w/ Conditions | |
| April 6, 2017 | Pass | |
| March 28, 2017 | Fail | |
| February 18, 2016 | Pass | |
| February 8, 2016 | — | |
| April 27, 2015 | Pass w/ Conditions | |
| July 8, 2014 | Pass | |
| June 24, 2014 | Fail |
Reverie vs Near North Side
Near North Side runs 53% clean across 2,889 tracked restaurants — 1,514 clean, 253 mid, 1,113 cooked.
Against the 2,889 spots Cooked tracks in Near North Side, this one comes out cleaner than 0% of them.
Other spots in Near North Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 26, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.